Swans Down Cake Flour, Enriched and Bleached, 32 oz Box - USA brand

For over a century, bakers have preferred Swans Down Cake Flour for its exceptional quality. Made from the finest American soft winter wheat and sifted 27 times finer than all-purpose flour, this pure soft flour does not contain leavening agents or salt. It is the perfect flour for all your special baking needs, producing cakes that rise higher with lighter, fluffier, and more moist textures. Passed down from generation to generation since 1894, Swans Down Cake Flour is the one ingredient that has no substitute. The wheat kernels are carefully selected, ground, and sifted through fine silken sieves to ensure maximum quality. Trust America's favorite cake flour for your next baking adventure. Product is Casein-Free.

• Cake Flour for Baking: Swans Cake Flour is a pure soft flour that does not contain a leavening agent or salt. It is the perfect cake and pastry flour for your desserts and treats
• Downright Delicious: America's favorite cake baking flour can be used for all scratch baking recipes. Use with cookies, pies, cupcakes, bars, brownies, coffee cake, muffins, bread and even pancakes
• Bleached Flour: For over 100 years, bakers have preferred Swans Down Cake Flour. Swans Down is made from the finest American soft winter wheat and repeatedly sifted so that its 27 times finer than all-purpose flour
• Swans Down Cake Flour: Our flour is precise enough to yield cakes that rise higher with textures that are lighter, fluffier, more moist and more delicious than regular all-purpose flour
• A Generational Recipe: From grandmothers to mothers, from mothers to daughters, since 1894, bakers who know have passed down the knowledge that Swans Down Cake Flour is the one ingredient for which there is no substitute
• Product is Casein-Free